Main Courses Recipes

559 recipes available

973+recipes
16languages

mainCourses

Authentic Llandissilio Pork & Cider Casserole
Medium

Authentic Llandissilio Pork & Cider Casserole

90 min4420 cal
Main Courses
Traditional Llanelly Braised Beef
Medium

Traditional Llanelly Braised Beef

180 min4480 cal
Main Courses
Authentic Snowdonia Wild Mushroom & Thyme Tart
Medium

Authentic Snowdonia Wild Mushroom & Thyme Tart

60 min6340 cal
Main Courses
Traditional Llangollen Honey & Whiskey Roasted Ham
Hard

Traditional Llangollen Honey & Whiskey Roasted Ham

150 min6510 cal
Main Courses
Authentic Llandudno Bay Baked Sole
Medium

Authentic Llandudno Bay Baked Sole

30 min2280 cal
Main Courses
Traditional Canton Pork & Sage Faggots
Medium

Traditional Canton Pork & Sage Faggots

90 min4420 cal
Main Courses
Traditional Bridgend Rabbit & Leek Bake
Medium

Traditional Bridgend Rabbit & Leek Bake

90 min6410 cal
Main Courses
Traditional Arbroath Smokie
Medium

Traditional Arbroath Smokie

30 min2210 cal
Main Courses
Authentic Pwllheli Seafood Pasta
Easy

Authentic Pwllheli Seafood Pasta

30 min4410 cal
Main Courses
Traditional Fishguard Mackerel & Gooseberry Sauce
Medium

Traditional Fishguard Mackerel & Gooseberry Sauce

35 min2240 cal
Main Courses
Traditional Llanwrtyd Wells Gamekeeper's Stew
Hard

Traditional Llanwrtyd Wells Gamekeeper's Stew

120 min4550 cal
Main Courses
Authentic Llanwrtd Roast Duck
Hard

Authentic Llanwrtd Roast Duck

150 min4450 cal
Main Courses
Authentic Bridgend Valley Beef & Stout Pie
Hard

Authentic Bridgend Valley Beef & Stout Pie

120 min6550 cal
Main Courses
Authentic Llanystumdwy Poached Trout
Medium

Authentic Llanystumdwy Poached Trout

35 min2290 cal
Main Courses
Traditional Llanystumdwy Poached Trout
Medium

Traditional Llanystumdwy Poached Trout

35 min2290 cal
Main Courses
Traditional Cardigan Pot-Roasted Leg of Lamb
Hard

Traditional Cardigan Pot-Roasted Leg of Lamb

180 min6510 cal
Main Courses
Traditional St. Davids Honey-Glazed Carrots
Easy

Traditional St. Davids Honey-Glazed Carrots

30 min6120 cal
Main Courses
Authentic Aberystwyth Crab & Leek Tart
Medium

Authentic Aberystwyth Crab & Leek Tart

60 min6450 cal
Main Courses
Traditional Llanwrdy Braised Kid Goat
Medium

Traditional Llanwrdy Braised Kid Goat

120 min4450 cal
Main Courses
Traditional Scottish Partan Bree
Easy

Traditional Scottish Partan Bree

45 min4340 cal
Main Courses
Authentic Pwllheli Seafood Risotto
Medium

Authentic Pwllheli Seafood Risotto

45 min4380 cal
Main Courses
Authentic Bridgend Rabbit & Leek Bake
Hard

Authentic Bridgend Rabbit & Leek Bake

90 min6410 cal
Main Courses
Authentic Deganwy Sea Bass
Hard

Authentic Deganwy Sea Bass

60 min2550 cal
Main Courses
Traditional Forfar Bridie
Medium

Traditional Forfar Bridie

60 min2480 cal
Main Courses