Main Courses Recipes
559 recipes available
973+recipes
16languages
mainCourses

Easy
Traditional Gloucestershire Pork with Perry Sauce
10 min4410 cal
Main Courses
Medium
Traditional Lincolnshire Pork & Sage Sausages with Onion Gravy
120 min12380 cal
Main Courses
Medium
Traditional Somerset Apple & Cider Jelly
90 min4450 cal
Main Courses
Easy
Traditional Devonshire Parsley & Garlic Pollock
40 min12290 cal
Main Courses
Medium
Traditional Wiltshire Devilled Kidneys
60 min6410 cal
Main Courses
Medium
Authentic Birmingham Balti
120 min6480 cal
Main Courses
Easy
Traditional Wiltshire Savoury Pork Dripping Toast
15 min2280 cal
Main Courses
Hard
Traditional Shropshire Lamb with Mint & Honey
150 min6510 cal
Main Courses
Medium
Traditional Warwickshire Pork and Apricot Lattice Pie
150 min4520 cal
Main Courses
Easy
Traditional Gloucestershire Double Gloucester & Leek Tart
20 min2240 cal
Main Courses
Medium
Authentic Coiled Cumberland Sausage
75 min8360 cal
Main Courses
Hard
Traditional Cornish Mackerel with Gooseberry Sauce
30 min2380 cal
Main Courses
Easy
Traditional Cornish Grilled Sardines on Toast
60 min8310 cal
Main Courses
Easy
Traditional Scilly Isles Lobster with Garlic Butter
15 min6120 cal
Main Courses
Medium
Traditional Berkshire Pork & Apple Sausage
60 min8360 cal
Main Courses
Easy
Traditional Hampshire Venison & Blackberry Stew
45 min6380 cal
Main Courses
Medium
Traditional Leicestershire Stilton & Walnut Tart
90 min8380 cal
Main Courses
Hard
Traditional Pershore Plum Jam
60 min4550 cal
Main Courses
Hard
Traditional Ely Eel Pie
60 min4410 cal
Main Courses
Hard
Traditional Cambridge Brawn
720 min8320 cal
Main Courses
Medium
Traditional London Particular (Split Pea Soup)
90 min8380 cal
Main Courses
Medium
Traditional Cambridge Savoury Cheese Tart
180 min4180 cal
Main Courses
Easy
Traditional Cheshire Potted Cheese
20 min4280 cal
Main Courses
Easy
Traditional Suffolk βHardβ Dumplings
30 min4190 cal
Main Courses