Main Courses Recipes

559 recipes available

973+recipes
16languages

mainCourses

Authentic Wye Valley Roasted Asparagus with Poached Egg
Easy

Authentic Wye Valley Roasted Asparagus with Poached Egg

20 min2220 cal
Main Courses
Traditional Monmouth Roasted Lamb
Hard

Traditional Monmouth Roasted Lamb

120 min6620 cal
Main Courses
Traditional Brecon Seared Venison
Medium

Traditional Brecon Seared Venison

30 min2380 cal
Main Courses
Traditional Brecon Beacons Venison Stew
Hard

Traditional Brecon Beacons Venison Stew

180 min4510 cal
Main Courses
Traditional Welsh Seared Salmon with Cucumber Sauce
Easy

Traditional Welsh Seared Salmon with Cucumber Sauce

40 min12260 cal
Main Courses
Traditional Welsh Cawl Haf (Summer Cawl - Lighter Vegetable & Lamb)
Easy

Traditional Welsh Cawl Haf (Summer Cawl - Lighter Vegetable & Lamb)

40 min4310 cal
Main Courses
Authentic Cilgerran Salmon (Poached with Wild Herbs)
Easy

Authentic Cilgerran Salmon (Poached with Wild Herbs)

35 min2360 cal
Main Courses
Authentic Holyhead Smoked Haddock Mornay with Double Cream
Hard

Authentic Holyhead Smoked Haddock Mornay with Double Cream

720 min8510 cal
Main Courses
Authentic Snowdonia Wild Mushroom Rarebit with Caerphilly
Easy

Authentic Snowdonia Wild Mushroom Rarebit with Caerphilly

20 min2450 cal
Main Courses
Traditional Welsh Fforest Fawr Venison Stew with Wild Blackberries
Hard

Traditional Welsh Fforest Fawr Venison Stew with Wild Blackberries

180 min4520 cal
Main Courses
Authentic Welsh Border Roast Beef with Yorkshire Pudding & Horseradish
Hard

Authentic Welsh Border Roast Beef with Yorkshire Pudding & Horseradish

150 min6720 cal
Main Courses
Traditional Caernarfon Ham with Honey & Mustard Glazed
Easy

Traditional Caernarfon Ham with Honey & Mustard Glazed

15 min2410 cal
Main Courses
Authentic Snowdonia Rabbit Ragout with Wild Herbs & Cider
Medium

Authentic Snowdonia Rabbit Ragout with Wild Herbs & Cider

90 min6360 cal
Main Courses
Authentic Llangammarch Spiced Trout with Lemon & Mace
Medium

Authentic Llangammarch Spiced Trout with Lemon & Mace

45 min4410 cal
Main Courses
Authentic Snowdonia Wild Mushroom Tart with Truffle Oil
Medium

Authentic Snowdonia Wild Mushroom Tart with Truffle Oil

70 min8380 cal
Main Courses
Authentic Cardiff Market Minced Beef & Onion Pie
Easy

Authentic Cardiff Market Minced Beef & Onion Pie

25 min6420 cal
Main Courses
Traditional Conwy Honey-Roasted Root Vegetables
Medium

Traditional Conwy Honey-Roasted Root Vegetables

120 min4510 cal
Main Courses
Authentic Penarth Glazed Sole with Prawns
Medium

Authentic Penarth Glazed Sole with Prawns

30 min2340 cal
Main Courses
Authentic Montgomery Chicken with Apples & Cider Cream Sauce
Easy

Authentic Montgomery Chicken with Apples & Cider Cream Sauce

35 min4380 cal
Main Courses
Authentic Llandudno Braised Kidneys with Black Pepper & Madeira
Medium

Authentic Llandudno Braised Kidneys with Black Pepper & Madeira

25 min2480 cal
Main Courses
Authentic Porthcawl Crab Thermidor with Brandy
Hard

Authentic Porthcawl Crab Thermidor with Brandy

60 min2550 cal
Main Courses
Authentic Llangollen Trout with Toasted Almonds & Lemon Butter
Medium

Authentic Llangollen Trout with Toasted Almonds & Lemon Butter

60 min12320 cal
Main Courses
Traditional Welsh Border Honey & Mustard Glazed Gammon
Hard

Traditional Welsh Border Honey & Mustard Glazed Gammon

120 min12380 cal
Main Courses
Authentic Lleyn Sea Bass with Fennel & Orange
Hard

Authentic Lleyn Sea Bass with Fennel & Orange

180 min6480 cal
Main Courses