MediumEurope
Traditional Caerphilly Cheese & Walnut Savory Tart
Duration
75 min
Servings
8
Calories
360 cal
Category
Main Courses
Get the full experience
View Traditional Caerphilly Cheese & Walnut Savory Tart in DishBook
Nutrition Facts
Protein5g
Carbs55g
Fat15g
Calories360
Vegetarian
Instructions
1
Fill a shortcrust pastry case with a mixture of eggs, cream, crumbled Caerphilly cheese, and roughly chopped walnuts.
2
Bake at 180°C (350°F) for 25–30 minutes until set and golden on top.
3
A robust, nutty heritage bake from the market town of Caerphilly.
Cook this recipe step-by-step
Voice commands, timers, Live Activity — the full cooking experience.