Easy HealthyEurope
Fried Cauliflower
Duration
30 min
Servings
2
Calories
250 cal
Category
Main Courses
Ingredients6 items
Cauliflower500 grams
Flour100 grams
Water200 ml
Salt1 teaspoon
Black Pepper1 teaspoon
Frying Oil100 ml
Nutrition Facts
Protein5g
Carbs15g
Fat100g
Calories250
VeganVegetarian
Instructions
1
Separate the cauliflower into florets and wash thoroughly.
2
In a bowl, mix flour, water, salt, and black pepper to create a batter.
3
Coat the cauliflower florets in the batter.
4
Heat oil in a pan and fry the battered cauliflower until golden brown.
5
Remove the fried cauliflower and drain on paper towels.
6
Serve hot.
Cook this recipe step-by-step
Voice commands, timers, Live Activity — the full cooking experience.