Easy HealthyAll

Vegan Buddha Bowl

Name: Vegan Buddha Bowl
Total time: 30 min
Yield: 2 servings
Cuisine: All
Ingredients: 1 cup Quinoa; 1 cup, cooked Chickpeas; 2 cups Spinach; 1, sliced Avocado; 1 cup, halved Cherry tomatoes; 2 tablespoons Olive oil; 2 tablespoons Lemon juice; to taste Salt; to taste Pepper; 1 tablespoon Sesame seeds

Duration

30 min

Servings

Calories

400 cal

Ingredients10 items

Quinoa1 cup

Chickpeas1 cup, cooked

Spinach2 cups

Avocado1, sliced

Cherry tomatoes1 cup, halved

Olive oil2 tablespoons

Lemon juice2 tablespoons

Saltto taste

Pepperto taste

Sesame seeds1 tablespoon

Nutrition Facts

Protein15g

Carbs45g

Fat10g

Calories400

VeganVegetarianGluten-FreeKeto (Ketogenic)Low-CarbMediterranean

Instructions

Cook quinoa according to package instructions.

In a large bowl, combine cooked quinoa, chickpeas, and spinach.

Add sliced avocado and cherry tomatoes to the bowl.

Drizzle olive oil and lemon juice over the mixture.

Season with salt and pepper to taste.

Sprinkle with sesame seeds before serving.

Cook this recipe step-by-step

Voice commands, timers, Live Activity — the full cooking experience.

Cook this recipe step-by-step More Recipes