
Easy HealthyEurope
Traditional Caerphilly Cheese & Onion Savory Tart
Duration
25 min
Servings
2
Calories
340 cal
Category
Appetizers
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Nutrition Facts
Protein28g
Carbs5g
Fat16g
Calories340
Vegetarian
Instructions
1
Blind-bake a shortcrust pastry shell. Sauté onions in butter until soft and golden, then layer them in the shell.
2
Top with crumbled Caerphilly cheese and an egg-and-cream custard. Bake at 180°C (350°F) for 30 minutes until set.
3
A picnic classic from the market town of Caerphilly.
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