Traditional Caerphilly Cheese & Onion Savory Tart
Easy HealthyEurope

Traditional Caerphilly Cheese & Onion Savory Tart

Duration

25 min

Servings

2

Calories

340 cal

Category

Appetizers

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Nutrition Facts

Protein28g
Carbs5g
Fat16g
Calories340
Vegetarian

Instructions

1

Blind-bake a shortcrust pastry shell. Sauté onions in butter until soft and golden, then layer them in the shell.

2

Top with crumbled Caerphilly cheese and an egg-and-cream custard. Bake at 180°C (350°F) for 30 minutes until set.

3

A picnic classic from the market town of Caerphilly.

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