Easy HealthyEurope
Traditional Llanwrtyd Wells Venison Burger
Duration
25 min
Servings
1
Calories
450 cal
Category
Main Courses
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Ingredients3 items
Minced Venison400g
Redcurrant Jelly2 tbsp
Brioche Buns2 units
Nutrition Facts
Protein35g
Carbs30g
Fat22g
Calories450
Instructions
1
Combine minced venison with finely chopped onions, thyme, and a dollop of redcurrant jelly. Shape into thick patties.
2
Grill or pan-fry until cooked to your liking. Serve in a toasted brioche bun with extra redcurrant jelly and watercress.
3
A robust gourmet game burger from Llanwrtyd Wells.
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