Traditional Isle of Wight Crab Ramekin
Hard HealthyEurope

Traditional Isle of Wight Crab Ramekin

Duration

150 min

Servings

4

Calories

480 cal

Category

Main Courses

DishBook

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Ingredients3 items

Fresh Crab Meat200g
Mayonnaise1 tbsp
Grated Cheese30g

Nutrition Facts

Protein35g
Carbs15g
Fat25g
Calories480
Gluten-Free

Instructions

1

Mix fresh crab meat (white and brown) with a little mayonnaise, crème fraîche, and a touch of English mustard.

2

Add lemon juice, cayenne pepper, and finely chopped chives.

3

Spoon the mixture into individual ramekins.

4

Top with a light sprinkling of breadcrumbs and grated cheese.

5

Grill (broil) for 3-5 minutes until golden and heated through.

6

Serve with melba toast or crusty bread.

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