Easy HealthyAsia
Muhlama
Duration
20 min
Servings
2
Calories
350 cal
Category
Breakfast
Ingredients5 items
Cornmeal100 g
Water400 ml
Butter50 g
Cheese100 g
Saltto taste
Nutrition Facts
Protein12g
Carbs30g
Fat5g
Calories350
VegetarianLacto VegetarianGluten-FreeKeto (Ketogenic)Low-Carb
Instructions
1
In a pot, bring water to a boil.
2
Add cornmeal gradually while stirring to avoid lumps.
3
Cook for about 10 minutes until thickened.
4
Stir in butter and cheese until melted.
5
Season with salt to taste.
6
Serve warm.
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