Easy HealthyEurope

Easy Lasagna

Name: Easy Lasagna
Total time: 1 h
Yield: 2 servings
Cuisine: Europe
Ingredients: 6 sheets Lasagna noodles; 2 cups Tomato sauce; 1 cup Ricotta cheese; 1 cup Spinach; 1 cup Mozzarella cheese; 1 tablespoon Olive oil; 2 cloves Garlic; 1 teaspoon Basil; to taste Salt; to taste Pepper

Duration

60 min

Servings

Calories

350 cal

Ingredients10 items

Lasagna noodles6 sheets

Tomato sauce2 cups

Ricotta cheese1 cup

Spinach1 cup

Mozzarella cheese1 cup

Olive oil1 tablespoon

Garlic2 cloves

Basil1 teaspoon

Saltto taste

Pepperto taste

Nutrition Facts

Protein20g

Carbs45g

Fat5g

Calories350

VegetarianLacto VegetarianKeto (Ketogenic)Low-CarbMediterranean

Instructions

Preheat the oven to 375°F (190°C).

In a pan, heat olive oil and sauté minced garlic until fragrant.

Add spinach, salt, pepper, and basil; cook until spinach is wilted.

In a baking dish, layer noodles, ricotta, spinach mixture, and tomato sauce. Repeat layers.

Top with mozzarella cheese and bake for 30 minutes.

Let cool for a few minutes before serving.

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