
Easy HealthyEurope
French Onion Soup
Duration
30 min
Servings
2
Calories
300 cal
Category
Soups
Ingredients8 items
Onions2 medium
Butter2 tablespoons
Beef broth4 cups
Bread2 slices
Gruyère cheese1 cup, grated
Thyme1 teaspoon
Saltto taste
Pepperto taste
Nutrition Facts
Protein10g
Carbs15g
Fat10g
Calories300
Keto (Ketogenic)Low-Carb
Instructions
1
Slice the onions thinly.
2
In a pot, melt the butter over medium heat and add the onions, cooking until caramelized.
3
Add thyme, salt, and pepper, then pour in the beef broth.
4
Simmer for about 15 minutes.
5
Ladle the soup into bowls, place a slice of bread on top, and sprinkle with Gruyère cheese.
6
Broil in the oven until the cheese is melted and bubbly.
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