Medium HealthyEurope
Authentic Portmeirion Italian-Style Seafood Stew
Duration
45 min
Servings
4
Calories
310 cal
Category
Main Courses
Get the full experience
View Authentic Portmeirion Italian-Style Seafood Stew in DishBook
Nutrition Facts
Protein28g
Carbs5g
Fat18g
Calories310
Pescatarian
Instructions
1
Sauté fennel, garlic, and shallots in olive oil. Pour in tinned tomatoes and white wine, simmering into a rich base.
2
Add chunks of mixed fresh fish and shellfish. Cook gently for 5–8 minutes until the seafood is just tender.
3
Garnish with fresh herbs. An architectural fantasy feast from the Italianate village of Portmeirion.
Cook this recipe step-by-step
Voice commands, timers, Live Activity — the full cooking experience.