Easy Pasta Salad

Cook the pasta according to package instructions until al dente.

While the pasta is cooking, chop the cherry tomatoes, cucumber, red onion, and basil.

In a large bowl, combine the cooked pasta, chopped vegetables, and feta cheese.

In a small bowl, whisk together olive oil, lemon juice, salt, and pepper.

Pour the dressing over the pasta salad and mix well.

Serve chilled or at room temperature.