
Medium HealthyEurope
Authentic Pwllheli Seafood Chowder
Duration
45 min
Servings
4
Calories
380 cal
Category
Soups
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Ingredients3 items
Mixed Seafood300g
Smoked Bacon50g
Double Cream150ml
Nutrition Facts
Protein22g
Carbs25g
Fat18g
Calories380
Instructions
1
Fry lardons of smoked bacon in a large pot. Add diced onions, potatoes, and leeks, and sauté until soft.
2
Pour in fish stock and double cream. Simmer until the potatoes are tender.
3
Add mixed seafood (white fish, salmon, mussels) and poach gently for 5 minutes. Season with plenty of black pepper. A rich, warming harbor dish from Pwllheli.
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