Medium HealthyEurope
Authentic Llangollen Honey-Glazed Roasted Salmon
Duration
30 min
Servings
2
Calories
310 cal
Category
Main Courses
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Ingredients3 items
Salmon Fillets2 units
Welsh Honey2 tbsp
Lemon Juice1 tbsp
Nutrition Facts
Protein35g
Carbs5g
Fat18g
Calories310
Pescatarian
Instructions
1
Brush fresh salmon fillets with a mix of Welsh honey, lemon juice, and a touch of mustard. Roast at 200°C (400°F).
2
Cook for 12–15 minutes until the salmon is flaky and the honey has caramelized into a sticky glaze.
3
A riverside favorite from Llangollen on the River Dee.
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