MediumEurope

Authentic Glamorgan Sausage Stuffed Chicken Wings

Name: Authentic Glamorgan Sausage Stuffed Chicken Wings
Total time: 40 min
Yield: 4 servings
Cuisine: Europe
Ingredients: 12 units Chicken Wings; 100g Caerphilly Cheese; 1 unit Leeks

Duration

40 min

Servings

Calories

450 cal

Ingredients3 items

Chicken Wings12 units

Caerphilly Cheese100g

Leeks1 unit

Nutrition Facts

Protein35g

Carbs20g

Fat25g

Calories450

Instructions

Debone the middle section of large chicken wings to create a pocket for stuffing.

Make the Glamorgan stuffing: combine grated Caerphilly cheese, finely chopped leeks, breadcrumbs, mustard powder, and an egg.

Pipe or spoon the stuffing into the wings and secure with a cocktail stick.

Roast at 200°C (400°F) for 20-25 minutes until the chicken is golden and the stuffing is piping hot.

A clever fusion of a meat dish and the famous vegetarian Glamorgan sausage.

Cook this recipe step-by-step

Voice commands, timers, Live Activity — the full cooking experience.

Cook this recipe step-by-step More Recipes