Hard HealthyEurope

Authentic Llanwrtd Roasted Wild Boar with Cider & Apple Sauce

Name: Authentic Llanwrtd Roasted Wild Boar with Cider & Apple Sauce
Total time: 2 h 30 min
Yield: 6 servings
Cuisine: Europe
Ingredients: 1kg Wild Boar Joint; 400ml Dry Welsh Cider; 2 units Cooking Apples

Duration

150 min

Servings

Calories

520 cal

Ingredients3 items

Wild Boar Joint1kg

Dry Welsh Cider400ml

Cooking Apples2 units

Nutrition Facts

Protein45g

Carbs15g

Fat28g

Calories520

Gluten-Free

Instructions

Rub a wild boar joint with salt and dried sage. Roast at 170°C (340°F) for 2–2.5 hours.

Baste frequently with dry Welsh cider. Serve with a thick sauce made from heritage apples and the pan juices.

A robust, heritage game feast from the forests of Llanwrtd.

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